Shop

TAPIOCA

£1.49

PRICE PER PACK

Description

375g

Tapioca comes from the cassava root and is not a ‘seed’ but processed pieces of the dried root. It makes a delicious milky pudding which is similar to rice pudding.
Directions for use:
Place 130g tapioca in a bowl with 750ml milk and soak overnight. Once soaked, add the seeds of a vanilla pod, 75g sugar and a pinch of salt to a pan, then whisk in 2 beaten eggs. Slowly bring to a simmer stirring continuously. Cook for around 10 minutes, when it should be almost translucent. Remove from heat and stir in some cream or jam to bring those memories flooding back!

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close